We try to consume fresh and healthy foods by paying attention to our diet, but from time to time food poisoning can be inevitable. While we may encounter various types of poisoning, from mushroom poisoning to spinach poisoning, we need to be especially careful about the animal products we keep at home, such as eggs. Do you know how to understand the freshness of eggs, which are frequently found in every home? Here are the details...
Eggs are a food rich in protein and nutritional value and are an important part of a healthy diet. However, sometimes eggs can spoil and should be examined carefully before consumption. Here are 5 practical methods you can use to test the freshness of eggs at home:
Water Test: You can apply the water test to test the freshness of the egg without breaking it. Fill a glass with cold water and drop the egg you want to test for freshness into it. If the egg sinks to the bottom of the water, it means it is fresh; if it floats to the surface, it means it is stale; if it remains in the middle of the water, it means its expiration date is near.
Sound Test: You can apply the sound test to determine the freshness of the egg without breaking it. Gently shake the suspected egg. If there is no sound coming from the egg, it may be fresh; if there is a very runny sound, it may be stale.
Breaking Test: Be careful if you want to test the freshness of the egg by breaking it. When you break the egg, the yolk does not disperse immediately, which indicates its freshness.
Smell Test: Don't forget to check the smell of the egg you cracked. The smell of a spoiled egg will be sharp and foul.
Color Test: If you see abnormal colors (pinkish or greenish tones) when you break the egg or if the yolk has black or green spots, avoid consuming it. This may indicate that the egg may have spoiled.
You can apply these 5 methods to test the freshness of eggs at home. To consume healthy and safe foods, avoid eggs that have lost their freshness.
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